Food & Drink

The Brass Rail Steakhouse to Donate 11K Thanksgiving Meals to the Needy

On Thanksgiving Day, Scott Ellinger, owner of the Brass Rail Steakhouse, will donate and deliver more than 10,000 Thanksgiving dinners to thousands of families in need this year – with an added warm clothing...

Boundary at The Cheshire Will Feature Thanksgiving Buffet

Gather your family from all parts of the region at St. Louis' most convenient location for Thanksgiving dinner this year. Boundary at The Cheshire will be open from 11 a.m. until 4 p.m. serving...

Clementine’s Creamery Wins National Awards

Clementine’s Naughty & Nice Creamery, the only all-natural micro-creamery in the state of Missouri, was recently bestowed two major awards from the National Ice Cream Retailers Association, Inc. at the 85th National Convention held...

The Chocolate Pig Brings Innovative, Upscale Dining to Cortex in the Central West End

After many months of anticipation, The Chocolate Pig is now open at 4220 Duncan Ave. inside Innovation Hall at the Cortex Innovation Community in the Central West End. A sister company to Bissinger’s Handcrafted Chocolatier,...

Central West End Icon Coffee Cartel to Close Permanently

Coffee Cartel will close Tuesday, Oct. 16, after 22 years in business. Over the past two years, the storefront experienced dramatic decreases in sales — 24 percent this year and 11 percent last year, making...

Let Ruth’s Chris Steak House Help You Plan the Perfect Holiday Meals and Wine...

As the holidays draw near, it’s time to start thinking about how you’ll celebrate and how to choose the best wines to suit every palate.  At Ruth’s Chris Steak House, the servers are there...

Clementine’s Naughty & Nice Creamery Announces Fall Flavors

Clementine’s Naughty & Nice Creamery, the only all-natural micro-creamery in the state of Missouri, has announced their flavors for the fall months, including the mega-popular Pumpkin Chai Latte and a special collaboration with the...

3 Central West End Restaurants Celebrate Anniversaries with Bar Crawl Sept. 23

Gamlin Restaurant Group is celebrating three anniversaries this month with an all-day bar crawl through the Central West End on Sunday, Sept. 23. The restaurant group, which includes local hotspots Sub Zero Vodka Bar,...

A Creative Partnership Brings South American Flair to the Four Seasons’ Cinder House

In the culinary world, chef Gerard Craft is known for changing courses and mixing savor with savvy. His latest endeavor, Cinder House, finds the James Beard Award-winning restaurateur upping the ante for fine dining...

Urban Harvest STL Appoints New Leadership

The Board Of Directors of Urban Harvest STL is pleased to announce the appointment of Clare Higgins Siegel as Executive Director and Jamie Wallace as the organization’s Director of Operations. “The Board thanks Mary Ostafi...
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